User:Octavian

<a href="http://inyou.livejournal.com"><img src="http://l-userpic.livejournal.com/116778894/1699871"></a>

Beverage Menu

Classic Cocktails

Black Opal

• 1 part vodka
• 1 part rum
• 1 part gin
• 1 part triple sec
• 1 part tequila

• 3 part sweet and sour mix
• 2 part 7-Up® soda

• 1 part blackberry liqueur
• 1 part Blue Curacao liqueur

Combine all ingredients in a cocktail shaker. Shake, strain into a small highball glass filled with ice, and serve. Garnish with a cherry and lemon wedge. Note: I usually put significantly less sweet and sour mix in than a bar recipe, and keep it similar to the alcohol volumes of 1 oz.

Tokyo Tea

• 1 part vodka
• 1 part rum
• 1 part gin
• 1 part triple sec
• 1 part tequila

• 1 oz Midori® melon liqueur

Combine all ingredients in a cocktail shaker. Shake, strain into a small highball glass filled with ice, and serve.

Long Island Iced Tea

The mother of the two previous drinks ^_^

1 part vodka 1 part rum 1 part gin 1 part triple sec 1 part tequila

1 1/2 parts sweet and sour mix 1 splash Coca-Cola®

Mix ingredients together over ice in a glass. Pour into a shaker and give one brisk shake. Pour back into the glass and make sure there is a touch of fizz at the top. Garnish with lemon.