Better Martini

From altgothic
Revision as of 00:40, 29 May 2008 by Axel (talk | contribs)
Jump to navigation Jump to search

This is Important, People

  • 3 oz really, really good dry gin<ref>Gordon's and Beefeater are not even close to meeting this definition</ref>.
  • 1/2 oz dry vermouth
  • Ice cubes
  • Olives. Cocktail onions may be used instead to make a [Gibson].
  1. Throw ice cubes into cocktail shaker.
  2. Add vermouth
  3. Shake vigourously
  4. Pour off liquid<ref>This leaves the ice cubes coated in vermouth.</ref>.
  5. Add gin
  6. Shake vigourously
  7. Pour into martini glass.
  8. Add cocktail olive(s).
  9. Give to Axel for testing.
  10. Make another for yourself.

This recipe was perfected by Sheryl Kirby

Footnotes

<references />